Editor: Chinese Food Network Mobile site
Pearl is a well-known food, used in jewelry and skincare products. Pearls come from oysters.There are many types of oysters, common ones include:River OystersSmall pearls, mostly edible oysters. However, how to cook river oysters is important.

Salted MeatWays to eat river oysters

IngredientsPreparation
Appropriate amount of river oysters, salted meat.TofuAppropriate amount.Winter Bamboo Shoots,Pepper Powderand a pinch of salt.
Method steps
1. Cut the oyster meat into small pieces, wash with salt until no liquid remains;
2. Place the oyster meat ina potadd rice wine to cover the oysters, boil for a few minutes;
3. Then addgingerslices and water to the pot, boil and remove foam, add chopped salted meat slices, reduce heat;
4. After half an hour, add tofu and winter bamboo shoots, simmer over low heat until the oysters are soft and tender, add salt to taste, and sprinkle with pepper powder.
How to eat stir-fried oysters

Ingredient preparation
Appropriate amount of oysters, a little bell pepper,garlic sproutsappropriate amount, green onions, garlic,soy sauce,oyster sauce, sugar,vinegar,salt, rice wine, and oil.
Method steps
1. Wash and cut the oysters, then wash with rice wine, salt, and vinegar;
2. Wash and chop the bell pepper and green onions, mix oyster sauce, soy sauce, salt, and sugar in a small bowl;
3. Bring water to a boil in the pot, blanch the oyster meat, then drain and set aside;
4. Heat oil in a frying pan, add oyster meat and stir-fry, add wine, and add minced ginger and garlic;
5. Then add the seasoning, add pepper powder, and stir-fry with bell pepper and green onions.
How to eat spicy and sour oysters

Ingredient preparation
1 oysters, appropriate amount of oil and salt, 2 cloves of garlic,garlic sproutsappropriate amount, a little ginger, 1 package of chili peppers,dry chili peppersappropriate amount, rice wine,chicken brotha little.
Method steps
1. Wash the oysters, put them in water to cook for about 10 minutes until they open;
2. Then pick out the oyster meat, cut it into small pieces, and wash it with salt;
3. Cut the dry chili peppers, crush the garlic, and chop the garlic sprouts, and cut ginger into strips.
4. Heat the frying pan, add oysters, add soy sauce and rice wine, and stir-fry until dry;
5. Heat the pan, add oil, add oysters, stir-fry until fragrant and served, add chili peppers, dry chili peppers, minced ginger, and garlic to the bottom of the pan;
6. Stir-fry for 2 minutes, add oyster meat, add salt, and stir-fry.
Tips
Stir-frying oyster meat with rice wine can effectively remove the odor.
Nutritional value of oysters

Oysters are rich inprotein,phosphorus, calcium, etc., with the functions of brightening the eyes, removing alcohol, cooling the body and strengthening bones. Oysters can prevent myopia, stimulate bone cell growth, maintain immune function, and eliminate heat and toxins.However, people with cold or cold stomachs should not eat it.