Chicken legsChicken legs are a good source of meat, and there are many delicious dishes that can be made with them.Chickenhas a tender and flavorful meat.Proteinis also very abundant, making it a high-protein and high-fat food.

Complete recipe for chicken legsRoast chickenChicken legs

IngredientsNeed

4 chicken legs,Ginger3 slices,Soy sauce2 tablespoons,white sugarhalf a tablespoon, ricevinegar1 tablespoon, half a tablespoon of cooking wine, a small amount of salt,sesame1 small spoonful of oil, 1 clove of garlic.

Instructions

1. Wash the chicken legs, then remove the leg bones from the chicken legs.

2. 1 small pieceapplepeel and grate it into a puree, also grate the garlic into a puree.

3. The whole piece of chicken leg that has been disassembled, pat it a few times with the back of a knife, loosen it, and then cut it into small pieces.

4. Add soy sauce, rice vinegar, white sugar, cooking wine, apple puree, garlic puree, sesame oil, and marinate for a while, continuously grab and pinch the meat with your hands, then marinate for 2 hours.

5. After the pot is hot, add oil, after the oil is hot, add ginger slices to fry, and then pick up the marinated chicken and fry in the pot until it changes color.

6. Pour the marinated chicken leg juice into a bowl, then pour in half a bowl of water, cover the lid and cook over high heat, then turn the heat to medium and cook for about 10 minutes.

7. Finally, turn the heat up to cook the sauce and sprinkle with chopped green onions.

Cooking tips

1. The cooking time for chicken legs should not be too long, as prolonged heating will cause the meat to shrink and lose too much moisture, resulting in a tough texture.

2. The apple puree in the secret marinade, if you don't have a grater, you can also use pure apple juice.apple juiceas a substitute.

Complete recipe for chicken legsHoney glazed chickenroast chickenchicken

Ingredients needed

1 whole chicken leg, 1 large spoonful of sweet soy sauce, 1/4 small spoonful of five-spice powder, 1/4 small spoonful of garlic powder,soy sauce1 large spoonful, 1 large spoonful of sugar, 1/4 small spoonful of ginger powder,maple sugar30 grams, 30 grams of water.

Instructions

1. Cut two knives on the chicken leg, add all the seasonings in a large bowl, and then put the chicken leg in, marinate for 2 hours.Place the marinated chicken legs in a baking pan, and put them into the preheatedovenbake.

2. Brush a layer of maple sugar water on the baked chicken legs.maple sugardone.

3. The way to make maple sugar water: put 30 grams of maple sugar and 30 grams of water in a pot, use a small fire to slowly heat, and constantly stir until the sugar liquid becomes viscous.

Cooking tips

1. If you don't have maple sugar, you can usehoneyas a substitute for maple sugar water.

2. The longer the chicken is marinated, the more flavorful it will be. If there is enough time, you can put it in the refrigerator and marinate overnight, which will have a better effect.

Complete recipe for chicken legsPapayaChicken soup

Ingredients needed

4 small chicken legs, 1/2 papaya, 1/2 bunch of green onions, 1 piece of ginger, a small amount of salt.

Instructions

1. Wash all the ingredients.

2. Cut the papaya into chunks, chop the green onions, and slice the ginger.

3. Blanch the chicken legs to remove the blood and drain.4. Inpot

put the cut chicken legs, green onions, and ginger, add a small amount of water, after boiling, turn the heat to medium and cook for half an hour.5. After half an hour, add the papaya, turn the heat to high and cook, after boiling, turn the heat to medium and cook for about 15 minutes, before serving, add a small amount of edible salt to enhance the flavor. This delicious papaya chicken soup is ready to be enjoyed.Place chopped chicken legs, green onions, and ginger in the pot, add an appropriate amount of water, and bring to a boil over medium heat.

5. After 30 minutes, add the papaya and cook over high heat until boiling, then reduce the heat to medium and simmer for about 15 minutes. Add an appropriate amount of edible salt before serving to enhance the flavor. This fresh and delicious papaya chicken soup is ready. Try it!