Editor: Chinese Food Network Mobile site
TofuDriedStir-fried PorkThis is a common dish, featuringDried TofuandPorkas the main ingredients. Although pork is delicious, it is slightly cold and has antiseptic properties. Dried tofu, on the other hand, has the effect of nourishing the middle and vital organs. Combining the two provides rich nutrition and makes the skin smooth. It is a popular dish that people enjoy eating.Home-style dish.

Instructions for Stir-frying Pork with Dried Tofu

NeededIngredients
Dried TofuPorkGreen and Red Bell PeppersGarlic
Salt
Soy Sauce
Starch Water
Sugar
OilProcedure1. Cut the pork into slices and marinate with salt, soy sauce, and sugar for 10 minutes.
2. Remove the seeds from the green and red bell peppers and dice. Peel and chop the garlic.
3. Heat oil in a pan. Add pork slices and cook until cooked through.

4. Heat oil in a pan and sauté garlic. Add green
bell peppersand stir-fry. Add dried tofu and stir-fry gently.5. Add pork, soy sauce, sugar, and salt to taste. Add starch water to thicken and cook until done.How to make delicious stir-fried pork with dried tofuNeeded IngredientsPork 250gDried Tofu 3 piecesRed Chili3 piecesGreen Onion 3 stemsGinger1 blockLao Gan Ma (fermented chili paste)
Pickled Beans
Half a tablespoon
(Pixian Douban)
Half a tablespoon
Garlic 3 cloves
Cooking Wine 3 teaspoons
Chicken Powder Half a teaspoon
Soy Sauce
As needed

Peanut Oil
As needed
Procedure
1. Wash and peel the pork, then cut it into thin slices. Marinate with cooking wine and half a tablespoon of soy sauce.