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火龙果怎么吃好吃：果酱
食材准备
火龙果50克，香甜沙律酱70克，鲜奶油10克，蜂蜜25克，白兰地酒5克。
方法步骤
1.火龙果去皮切块，用搅拌器打成泥。
2.火龙果泥中加入沙律酱一起调匀。
3.加入鲜奶油、蜂蜜、白兰地酒，搅匀即成火龙果酱。
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