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芋头香菇瘦肉粥的家常做法
食材准备
芋头100克,香菇、虾米各20克,猪瘦肉丝50克,米饭1碗,香菜末少许,高汤、水淀粉、盐、胡椒粉、植物油、香油。
方法步骤
1.香菇去蒂,洗净,用温水泡软,切丝,虾米用温水泡软;芋头洗净,去皮,切长条,放入五成热的油锅中炒一下,盛出;猪瘦肉丝洗净,加盐、水淀粉腌渍30分钟。
2.锅内倒植物油烧热,放入香菇丝、虾米、猪瘦肉丝炒香,加入米饭、芋头条、高汤同煮成粥,加胡椒粉、盐、香油、香菜末调味即可。
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