SugarVinylCherryMomoSmallTurnipThe ingredients:CherryTurnip10-15 pieces,Peanuts10 grams, garlic 2 cloves, sugar 1/4 teaspoon, salt 1/4 teaspoon, rice vinegar 10 grams, freshSoy sauce5 grams,Chili oil2-3 grams,CorianderLeaf 1 piece

How to make sweet and sour cherry small turnips:

1: Wash the cherry turnips, remove the heads and tails, slice horizontally without cutting through, place in a sealed container, sprinkle with about 1 gram of salt, marinate for about 10-15 minutes.

2: UseFry panto roast peanuts until golden, peel, chop into pieces,

3: Chop the garlic finely and place in a bowl, add fresh soy sauce, rice vinegar, salt, sugar,Chili oilmix well to make the sauce.

4: Drain the excess water from the marinated turnips, mix with the sauce, cover and gently shake, then refrigerate for about 20 minutes. Arrange the marinated turnips on a plate, sprinkle with peanut pieces, garnish with coriander leaf, and serve.