In the scorching summer, eating some frozen treats is quite normal.Mulberriesare used to make ice cubes when they are abundant, and now eating them must be very refreshing..

    Main ingredients

    500 grams of mulberries 100 grams of rock sugar

    Auxiliary materials

    Mixed cranberries20 grams dried Mishou (apricot)peaches50 grams

    Summer Refreshing Treats -- Mulberry Ice Cubes

    1. Wash the mulberries.

    2. Put the mulberries in a sandpot and add water to boil, remove foam.3. Switch to low heat and simmer for about 40 minutes, then add rock sugar.4. Continue cooking for another 20 minutes before turning off the heat and letting it cool.

    5. Place dried cranberries in the ice cube mold.

    6. Pour the mulberry juice into the mold.

    7. Freeze in the refrigerator overnight.

    8. Decorate with

    cherries

    , these cherries are also frozen as well.Cooking TipsAny fruit can be frozen to make ice cubes for consumption; fruits stored in the refrigerator are equally delicious.

    Cooking Tip

    Any fruit can be frozen in this manner to eat, Fruit East is just as delicious when stored in the refrigerator.