Ingredients

　　Corn kernels250g

　　Bell pepper50g

Appropriate amount of oil

Salt to taste

　　Szechuan peppercornsAppropriate amount

Garlic

Scallions

　　Monosodium glutamate (MSG)Appropriate amount

Steps for Making Stir-fried Corn and Bell Pepper

1. Prepare ingredients

2. Heat oil in a wok

3. Add garlic, Szechuan peppercorns, and salt

4. Add corn kernels and stir-fry

5. Add bell pepper and stir-fry

6. Add scallions and MSG

7. Stir-fry evenly then turn off heat

8. Serve in a bowl

Tip

Stir-fry quickly over high heat.