Now, as soon as I step outside, I can smell the long-lasting aroma of fried chestnuts.Chestnutsfragrance.Besides being a snack, chestnuts are also an excellent ingredient for making various dishes, because not only are they delicious, but they also have health benefits.Fresh chestnutsare also a good ingredient for making various dishes, because they are not only delicious, but also have health benefits.Chestnuts have high nutritional value.

Chestnuts are rich in Vitamin C and potassium, and also have low fat and high starch content.Chestnuts also have medicinal value, with benefits such as tonifying the kidneys, stopping bleeding, and promoting Qi, and are also delicious to eat, so many people like to eat chestnuts.Chestnut braised chickenRecipe: Chestnuts, chicken,

stock,

soy sauce,white sugar,salt, cooking wine, and garlic.Cut the chestnuts in half and boil for ten minutes, then peel off the shells.Cut the chickeninto pieces and marinate for ten minutes before boiling in oil.Add stock, soy sauce, chestnuts, chicken, white sugar, salt, and cooking wine to a pot and simmer until the chestnuts are soft, then increase the heat and add garlic, and continue to simmer for five minutes.Private chestnutchickenRecipe: Rice, chestnuts.First, cook the chestnuts and chop them.Wash the rice and add water or

chicken brothand simmer until cooked through, then add the cooked chestnuts and continue to simmer for a moment, or add sugar or salt according to your taste.

　　MilletChestnutsPorridge

Instructions: Millet and chestnuts.First, cook and chop the chestnuts.Wash the millet and add water orChicken brothSlowly cook, and after it is fully cooked, add the cooked chestnuts and cook for a moment together. You can also add sugar or salt according to your personal preference.