Braised White FungusWood Ear MushroomsA simple and delicious dishEveryday mealHowever, the key to making this dish delicious is the method and steps.BelowCooking WebsiteI will share the method and steps for braised white fungus with you, so you can see how to make delicious braised white fungus.

Braised White FungusIngredientsIntroduction

Main Ingredients:

White Fungus (1 piece)Wolf Berries(10g) Sugar (to taste)

Braised White Fungus Recipe:

1. Soak and clean the white fungus, then tear it into small pieces.

Prepare an appropriate amount of sugar and wolf berries.

2. Place the white fungus and sugar in a pot, add sufficient water and bring to a boil.

3. After boiling, reduce the heat and simmer for about an hour.

4. Add the wolf berries after cooking.(It is best to wash the wolf berries with cold water, so you can eat them with confidence)

Tips:

If you like sweet food, you can add more sugar. Otherwise, add less.There are no other tips, just watch out for the liquid.(^_^)