Editor: Chinese Food Network Mobile site
Noodle dishes are popular in many countries, and the variety is extensive. For example, the type of noodle dishes in our country is very diverse.Therefore, to learn how to make noodle dishes, you can simply select from a comprehensive recipe book, and don't try to do too much at once.

Comprehensive recipe for noodle dishes: Sesame Noodles

Many of our noodle dishes are served cold, and some are served hot, such as "hot noodles" and "hot soup noodles."
IngredientsPreparation
Noodles,Sesame seedsSauce, greenBean sprouts,CucumberGarlicRadish,EggsGreen onions, garlic, friedPeanutsRice, saltWhite sugar,VinegarChicken broth
Method steps
1. Cucumber and radish, cut into strips, and hard-boiled eggs, cut into thin slices;2. Bring water to a boil in a pot, add cucumber, bean sprouts, and radish, cook and drain, and put in a bowl;3. Put noodles in a pot and cook, drain and put in a bowl;4. In a small bowl, mix minced garlic, sesame paste, chopped green onions, a little salt, vinegar, sugar, chicken broth, and hot water;5. Pour the sesame paste into the bowl, add egg strips and peanuts, and mix well to eat.
Tips
If eaten in summer, you can put the vegetables and noodles in ice water.
Comprehensive recipe for noodle dishes:
Green onion oil
Noodles
Ingredients
Noodles, green onionsChicken brothDried shrimp, dried tea,

Soy sauce, vegetable oil, salt, sesame oil.
Method steps1. Bring water to a boil, add a little oil and salt, add noodles and cook, drain and put in a bowl;2. Heat oil in a pot, add chopped green onions to sizzle, then pour into a small bowl;3. Add soy sauce, vegetable oil, chicken broth, dried tea, dried shrimp, and sesame oil in a small bowl, and mix well to pour into a large bowl for noodles;4. Then sprinkle with chopped green onions.
Tips
Whether to add or not depends on the situation, and it depends on the weather and personal preference.
Comprehensive recipe for noodle dishes: Chicken slices
Cold noodles
Ingredients
Noodles
Chicken breast
One piece, bell pepper slices,Green beans

Ham slices, shrimp, sesame paste, cold white liquor, vinegar, white sugar, fragrant oil, chicken powder, chili oil, minced garlic.
Method steps1. Boil water in a small pot, add chicken, green onions, ginger,Szechuan peppercorns, cook until boiling, remove foam, and cook until tender, then tear into strips;2. In a small bowl, add sesame paste, cold white liquor, chicken powder, salt, white sugar, vinegar, fragrant oil, and mix well;3. Then add a little minced garlic, sesame seeds, Szechuan peppercorns, and peanut crumbs, and mix well.,4. Cook the noodles in boiling water, drain and put in a bowl, add a little cooked oil, and mix well, then refrigerate for a while;5. Then add chicken slices, bean sprouts, ham, bell pepper, and other ingredients, and then pour over the prepared sauce, and mix well to eat.
Tips
Cold noodles are also a type of noodle dish.Cold noodlesThe recipes are mostly from Sichuan cuisine and are very popular.Comprehensive recipe for cold noodles: Yibin hot noodles,IngredientsNoodles,
Bean sprouts
Meat, roasted peanuts, green onions, garlic,
Chili
Oil, fragrant oil, vinegar,
Soy sauce
Chicken powder, dried shrimp, sugar, sesame.Method steps1. Put the noodles in a pot and cook, drain and add fragrant oil to prevent sticking;
2. In a small bowl, add minced garlic, chili oil, fragrant oil, vinegar, soy sauce, chicken powder, dried shrimp, and sesame, and mix well;

3. Pour the prepared sauce over the noodles, and sprinkle with roasted peanuts, bean sprouts, meat, and green onions, and mix well to eat.
TipsAdjust the amount of seasonings according to the situation, and the noodles are best made with fresh and fragrant cut noodles or handmade noodles.Ground meat, roasted peanuts, green onions and garlic.Chili peppersOil, sesame oil, vinegar.Soy sauceMei Ji, Sichuan peppercorns, sugar, sesame seeds.
Instructions
1. Cook the sliced noodles in boiling water, then drain and mix with sesame oil to prevent sticking.
2. In a small bowl, mix minced garlic,chili oil,sesame oil, vinegar, soy sauce, Mei Ji, Sichuan peppercorns, sugar, and sesame seeds.
3. Pour the prepared sauce over the noodles, then sprinkle with chopped peanuts, bean sprouts, ground meat, and green onions. Mix well and serve.
Tips
Adjust seasonings according to your preference. Freshly made noodles are best.Hand-pulled noodles.