Chicken is the most common poultry, and everyone knows how to cook it.Here, let's see how to cook chicken at home.Braised chickenThere are many delicious ways to cook it, such as red braised chicken or clear braised chicken, quick-cooked or slow-cooked, regular pot-cooked or pressure-cooked. No matter how you cook it, it will be delicious.

How to cook chicken deliciously:Dried shiitake mushroomsBraised chicken

Dried shiitake mushroom braised chickenAs one of the classic braised chicken dishes, you can see this from dried shiitake mushroom braised chicken.

IngredientsPreparation

One chicken, 25 grams of dried shiitake mushrooms, green onionsGingerAppropriate amount, 1 tablespoon of rice wine, a few drops of old soy sauceSoy sauceAppropriate amount, 5 grams of rock sugar, half a spoonful of salt

Steps

1 Wash the chicken and cut it into small pieces. After soaking the dried shiitake mushrooms in warm water, cut them into pieces and set them aside;

2 In a pot, put in the chicken pieces, add water, after boiling for half a minute, turn off the fire and wash off the blood;;3 Place ginger slices on the bottom of the pot, add green onions, put in the chicken pieces that have been blanched, add the shiitake mushrooms that have been soaked, pour in the shiitake mushroom water that has been filtered;

4 Add rice wine, soy sauce, rock sugar, and appropriate amount. After boiling, cover the pot and simmer over low heat for half an hour. After seasoning with salt, remove the excess liquid.

How to cook chicken deliciously: Pressure cooker braised chicken

The appearance of the pressure cooker has changed our cooking methods. The appearance of the electric pressure cooker has made our kitchen more intelligent, and cooking has become easier.

Ingredients preparation

Rooster

Wood ear50 grams, yellowLotus root50 grams,Chinese peachAbaloneAppropriate amount, green onion, gingerStar anise，Star anise leaf, white wine, salt, old soy sauceRegular soy sauceFive spice powder, rice wine, appropriate amount of edible oil.Steps

1 In a pot, boil water, add dried star anise and boil, then add the cut chicken pieces for blanching, add white wine, after boiling again, drain and dry;

2 Tear the wood ear into small pieces, slice the Chinese peach, slice the ginger,

ChickenAdd all the seasonings and marinate for 10 minutes;3 Then mix with vegetables and green onions, star anise leaves, and mix well, then put it in the pressure cooker. Select the "braised chicken" button and let it cook automatically;

4 After automatic de-pressurization, open the pot and season appropriately.

Tips

When braising with a pressure cooker, there is no need to add too much water, so you can just add a little water or add vegetables that release water.

How to cook chicken deliciously:

Sweet potatoBraised chickenIngredients preparation

Fresh sweet potatoes

ChickenGreen onion, ginger, garlicBay leavesRed chiliRice wine, regular soy sauce, sugar, salt, old soy sauce, bell pepper.Steps1 Cut a cross-shaped opening on the top of the sweet potato, in a pot, boil water, add sweet potatoes, add salt and cook for 5 minutes;

2 After the sweet potato is cooked, peel the sweet potato flesh and set it aside, tear the chicken, wash it and drain the water, chop it into large pieces, blanch it in hot water, and then remove the blood and impurities;

3 Wash the chicken in hot water and drain it. Heat up a wok with oil over low heat, sauté the sweet potatoes until they change color, and then remove them;

4 In the pot, add oil, sauté green onions, ginger and garlic, then add bay leaves and red chili, after fragrant, add the chicken pieces and stir-fry, add rice wine, add water to cover the ingredients;

5 Increase

Heat to

Medium heat, cook until the chicken is 70% cooked, add sweet potatoes, add salt, sugar, and regular soy sauce to season, and add old soy sauce to color;6 Finally, increase the heat to quickly reduce the sauce and add bell peppers to stir-fry.Tips

Chicken needs to be cooked for a longer time. If you are cooking with a chicken, you can cook it with sweet potatoes together.

How to cook chicken deliciously: French red wine braised chicken

Combining Chinese and Western styles is a creative way. By using French red wine, the chicken cooked will be full of wine flavor.

Ingredients preparation

One chicken

Butter

Green onion, garlicPork bellyThymeMushroomRed wine 500mlChicken brothCeleryParsley500ml，VinegarSaltBlack pepperSalt, blackSteps1 Prepare the chicken, cut it into pieces and remove the chicken skin,

Pork belly

Cut into slices;2Stew

The pot preheated, add butter, add green onion, stir when it turns yellow, add pork belly and thyme and cook for 2 minutes;3 Then add mushrooms, pour in red wine, chicken broth and vinegar, then add chicken pieces and stir-fry, and boil;4 Turn to small fire and simmer for half an hour until the chicken is cooked, add

Parsley

Add a little butter, saltBlack pepperPowder and mix well.Black pepperMix well.