Chicken FeetThe method of making chicken feet is countless, chicken feet are often called phoenix feet.Spicy Pepper Chicken Feetis a popular dish that many people have heard of, but these chicken feet are not just spicy pepper chicken feet, there are many other types that are also delicious. When making spicy pepper chicken feet, you can also make other types of chicken feet.

RedStewed ChickenHow to make delicious chicken feet

IngredientsPreparation

750g chicken feet, 10g rock sugar,Ginger2 pieces,Star anise2 pieces,Sichuan peppercorns,Cinnamon, rice wine,Soy sauce, dark soy sauce, fragrant leaves, thirteen spice.Method steps

1 Wash the chicken feet, cut off the nails, put them in a pot, add water and boil for 3 minutes;

2 After taking out the chicken feet, wash and drain, then put them in a clean pot and cover with water;

3 After boiling, add 1 tablespoon of rice wine, 2 slices of ginger, and 3 tablespoons of dark soy sauce, 2 tablespoons of soy sauce, and spices in tea bags, put them in the pot;

4 Then add rock sugar, thirteen spice, boil over low heat for about an hour, cook until the chicken feet are soft and flavorful.

Tips

If

Soy sauceis not salty enough, you can add a little salt appropriately.How to make delicious spicy pepper chicken feet

Ingredients preparation

Chicken feet, wild mountain peppers,

Cucumber,Sichuan peppercorns, sugar, salt,Chicken broth,Garlic.Method steps

1 Put water in the pot, boil, then put in the chicken feet, cook until they can be pierced with a fork;

2 Then wash the chicken feet in ice water, use a small knife to remove the bones, set aside for later use;

3 Take a container, put in Sichuan peppercorns, salt, sugar, chicken broth, and wild mountain pepper water;

4 Then add an appropriate amount and mix, then add cucumber slices, and then immerse the chicken feet;

5 After covering with a food-grade bag, you can put it in the refrigerator for about 2 hours.

Tips

When making chicken feet, you can also add some fruits,

Lemon,Onion,，Celery,，etc.Clear

Stewed chickenChicken foot recipeIngredients preparation

Lotus root,

Chicken feet,Red dates,Dried mushrooms,Chinese leek,，Radish,Pork,A little salt.，Method steps1 Wash the chicken feet and remove the chicken broth, then cut them into pieces and blanch in boiling water for 1 minute, then drain and set aside for later use;

2 Wash the pork and drain, then cut the radish into pieces, cut the dried mushrooms into pieces, and soak the lotus root in water in advance;

3 In a pot, add lotus root, chicken feet, pork, dried mushrooms, and cover with water, bring to a boil over high heat, then turn to low heat;

4 After boiling over low heat for 1 hour, pour in

RadishAnd red dates, then cook for another half hour, add salt to taste.TipsHow to make chicken feet soupChicken foot recipe

Ingredients preparationChicken feet, greenRed bell pepper,

Spicy pepper,Fermented bean curd,Ginger, scallions, garlic, roasted

Meat sauce,

Salt, sugar, rice wine, soy sauce,ChiliPowder,GlutinousRice flour.Method steps1 Wash the chicken feet, cut off the nails and divide them in half, put them in a large bowl;2 Then add ginger slices, scallion segments, add salt and rice wine, and mix;3 After marinating, remove the scallions and ginger, add 3 tablespoons ofRoastedMeat sauce, and add soy sauce, mix well;4 Then add chili powder, fermented bean curd, sugar, and add scallions, ginger, garlic, green and red bell pepper, and spicy pepper powder, mix well;

5 Then add an appropriate amount of

Glutinous

Rice flour, and mix well, then put it in a steaming pot, cover with a lid and steam for about 15 minutes;

6 After taking it out of the pot, sprinkle with chopped scallions and drizzle with hot oil.TipsIf you want the steamed chicken feet to be a deeper color, replace the soy sauce with dark soy sauce, and use less salt.

Nutritional value of chicken feet

Chicken feet are rich in collagenprotein, which can moisturize and beautify the skin, and chicken feet can also lower blood pressure and help growth and development, improve microelements, protectblood

circulation, and also have the effect of removing spots and eliminating wrinkles.

Tip

If you want the chicken feet to be a darker color after steaming, replace the light soy sauce with old soy sauce, and use less salt.

Nutritional value of chicken feet

Chicken feet are rich in collagenProteinWhich can moisturize and beautify the skin, and chicken feet can also remove grease and lower blood pressure, helping with growth and development, improving trace elements, and protectingBloodCirculation, reducing the risk of cardiovascular and cerebrovascular diseases, and also has the effect of removing spots and eliminating wrinkles.