Red Braised Meat in SauceMuttonThe ingredients: mutton, Chinese cabbage,mushroom, sugar cane candy, beer,red bean pastesauce；star anise, dried tangerine peel,hawthorn, cardamom,cumin, etc.;

The method for Red Braised Meat in Sauce:

1. Wash and cut the mutton into pieces,mushroomcut into chunks, add chili peppers,cumin, cumin seeds, star anise, cardamom, garlic, and ginger to the pot and stir-fry;gingerSauté;Learn to cook

2. Add carrots, red bean paste sauce, stir-fry until fragrant, then add cooked mutton;

3. Add scallions, sugar cane candy, dried tangerine peel, hawthorn, and finally add beer, soy sauce,sugar, salt, goji berries, and cooking oil to simmer until done.The methodCook with simmered oil and broth;The method is complete.