LemonChicken pieces: 1 whole chicken, 3 lemons,Butter40 grams,Onion1 piece, 1 large ladle of water,Flour1 spoon,Sugar1 spoon,Black pepperhalf a small scoop, 2 spoons of cooking wine,Soy sauce2 spoons.

How to make lemon chicken pieces:

1. Clean the whole chicken and cut it into pieces, marinate with cooking wine and soy sauce for 30 minutes. Squeeze the lemons for juice and apply it to the chicken pieces, let them soak for 20 minutes, then chop the onion.

2. Heat a pot with butter until it is hot,fireboiling, add the chicken pieces and fry until golden yellow, remove from heat after cooking. Add the chopped onion to the pan, stir-fry until the onion is tender, sprinkle flour, add water, make a paste, then addlemon juice, sugar,salt, black pepper, cook for a while, return the chicken pieces and simmer until the chicken becomes tender.learn to cook