Spicy and numbingTofu skiningredients:Tofuskin,soy sauce (light), soy sauce (dark),Sichuan pepperpowder,red chili powder, five-spice powder, sugar, cinnamon,cassia bark,star anise,chili peppers, Sichuan pepper, salt,monosodium glutamate (MSG),

How to make Spicy and Numbing Tofu Skin:

1.Cut the tofu skininto desired size

2. Heat the pot with cold oil, stir-fry the mixed powders and other spices, add light soy sauce, dark soy sauce, sugar, and boiling water to make a broth, season with salt and MSG, pour in the tofu skin, simmer for 15 minutes on low heat, let it soak in the liquid.