Welcome to Chinese Food Network!

How to Make Silver Ear Yam and Lily Bulb Soup

Editor: Chinese Food Network Mobile site

    Silver EarLily BulbLotus SeedSoupMade from silver ear, lotus seeds, and lily bulbs, the nutritional content of silver ear is rich and beneficial for skin and appearance.Lily bulb and lotus seed have calming effects on the heart, moisturize the lungs, and relieve coughing. They are well-known health tonics suitable for all ages.

    Silver Ear Lotus Seed Lily Bulb Soup Ingredients and Tools

    Main ingredients: Silver ear ( ), Lotus seeds ( ), Lily bulbs ( )Goji Berries( ) :Old Ice Sugar ( )
    Cookware: Slow Cooker Category: Afternoon TeaDrinksHomemade for several hours, average difficulty

    Silver Ear Lotus Seed Lily Bulb Soup Recipe:

    "Silver Ear Lily Bulb Soup"

    Prepare all necessary materials.

    "Silver Ear Lotus Seed Lily Soup"

    Rehydrate silver ear.

    "Silver Ear Lily Bulb Soup"

    Soak lotus seeds and lily bulbs in warm water.

    "Silver Ear Lily Bulb Soup"

    Place a slow cooker with an appropriate amount of water and add the rehydrated silver ear.

    "Silver Ear Lily Bulb Soup"

    Add lotus seeds and lily bulbs.

    "Yíněr Liánzǐ Bǎihé Gēng"

    Add a small piece of ice sugar near the end.

    Silver Ear Lily Bulb Soup

    Simmer for about two hours.

    "Yíněr Liánzǐ Bǎihé Gēng"

    Finished product

    Tips:

    To achieve gelatinous texture in silver ear,ProteinIt should be soaked overnight, as I do it every time to make it easier to cook.