How to frySteakHow to make it delicious?What are the necessary ingredients for learning how to fry steak at home?Ingredients？Cooking websiteOur editor provides a home-style recipe diagram for frying steak, allowing even beginners to make delicious and tasty steak.

Ingredients for frying steak

Main ingredients:

Steak (1 piece)Cucumber(2 slices) CarrotRadish(4 slices)Broccoli(4 florets) Black pepper sauce (20g)Butter(10g) Water (a little)

How to fry steak:

1. Thaw the steak at room temperature.CarrotCut into flower shapes using a mold, cut the cucumber in half into slices, wash and set aside the broccoli.

2. Pour a suitable amount of water into the pot and bring to a boil, then add oil and salt, and then add carrots, cucumbers, and broccoli to blanch.

3.Frying panHeat and add butter, smallfireuntil the butter melts

4. Add the steak and fry over low heat for 3-4 minutes.

5. Flip the other side and fry over low heat for 3-4 minutes.

6. Arrange the cucumber, carrots, and broccoli on a plate, then use a steak fork to pick up the steak from the frying pan and place it on the plate.

7. After frying the steak in the frying pan, pour the remaining oil into the black pepper sauce, add a little water and cook until it thickens.

8. Simply pour the black pepper sauce over the steak and enjoy.

9. Finished product photo