Editor: Chinese Food Network Mobile site
Delicious
Main ingredients
Chicken400 grams Green pepper2 pieces
Auxiliary materials
20 grams of oil 4 grams of salt 2 tablespoons of starch 20 grams of cooking wine 10 grams of green onion 10 grams of garlic FreshSoy sauce1 tablespoon Oyster sauce 2 grams
Spicy Chicken PiecesCutThe recipe
1. Cut the chicken into small pieces and marinate with cooking wine, salt, and starch for 10 minutes.

2. Cut the green peppers into small pieces.

3. Sauté the chicken in a hot pan with cold oil until cooked.

4. Stir-fry the scallions and add the green peppers, stir-fry briefly.

5. Add the cooked chicken, water, soy sauce, salt, oyster sauce, garlic, stir-fry evenly and serve.


Cooking tips
1.When stir-frying the chicken, you can add a little bit of water to make the chicken softer and more tender.Cooking meat