Editor: Chinese Food Network Mobile site
Rock sugar and pearPearAs a common product in the marketBeveragePopular among the public, with a unique taste and the feeling of clearing the lungs and soothing the throat.According to "Compendium of Materia Medica," pears can treat wind-heat, moisten the lungs, cool the heart, dispel phlegm, lower fever, and detoxify.Rock sugar is warm in nature, moistens the body and generates saliva, moistens the lungs and relieves cough, and is effective for dry cough without phlegm and cough with blood.It is widely used in the production of high-quality health products and food and pharmaceutical industries.Old people can also eat rock sugar to relieve dry mouth and throat.Rock sugar can be eaten by people other than diabetics.Moistening the lungs and relieving cough is particularly beneficial for those with dry cough without phlegm and cough with blood.Today, I am making this rock sugar and pear recipe with a littleWolfberries
to have a beautifying and nourishing effect.Main ingredients10g wolfberries
2 pears
Auxiliary ingredients 30g rock sugar
Wolfberries
Steaming
Pear recipe1. Prepare rock sugar, wolfberries, and pear, peel and cut into pieces.2. Put all
ingredients

in a bowl, add a little hot water.3. Put the pear in a pot, add an appropriate amount of water to the pot.4. Steam for 20 minutes in an electric pressure cooker.

5. Finished product

Cooking tips

When making it for children, it is more delicious and refreshing than the rock sugar and pear water available in the market.


Cooking tips
Made for children to drink, better tasting than outside ice sugar pear water, very moisturizing