PotatoesChicken pieces are a dish with excellent taste, aroma, and appearance. Whether you are cooking it at home or serving guests, it is a healthy and nutritious dish.What are the home-style recipes for potato and chicken?How to make delicious potato and chicken?I believe you will have a clear understanding after reading this article!

Curry potatoesHow to make delicious chicken

IngredientsPreparation

Chicken200g potatoes, 150g potatoes, 30g curry powder, scallions, garlic, flour, salt, cooking wineSugarand appropriate amount of vegetable oil.

Method steps

1. Wash and cut the chicken into pieces, and blanch in boiling water.Wash and peel the potatoes, and cut them into pieces.

2. Heat the pot over medium heat, add vegetable oil to heat until 50% hot, and fry the potato pieces until golden brown, then remove and drain the oil.

3. Heat the bottom of the pot with oil, add curry powder, flour, and minced garlic, and sauté over low heat to release the fragrance. Add chopped scallions and sauté for a few times, then add a little water, stir well, and add the chicken pieces and cooking wine, then turn the heat to medium heat.Cook for 5 minutes, add potatoes, salt, and sugar, and stir until cooked.The method of making dry and spicy potato chicken

Ingredients

500g chicken, 250g potatoes, 30g salad oil, 3g salt, 10g scallions

Ginger5g slices,Soy sauce8g, cooking wine 10g, dryChili50g.Method steps

1. Peel and wash the potatoes, and cut them into small squares.

Wash and cut the chicken into pieces.Marinate with scallions, salt, cooking wine, and soy sauce for 10-15 minutes.2. Heat oil in the pot, then add scallions, ginger slices, soy sauce, and chicken pieces to stir-fry until colored, then add potato pieces and stir-fry.

3. Add appropriate amount of water, salt, cooking wine, and dried chili, and bring to a boil over high heat, then simmer over low heat for 20-30 minutes, until the soup is thick.

Potato and chicken home-style recipe

Ingredients

300g chicken, 150g potatoes

Green pepperslices,Red pepperslices each 20g, ginger slices and garlic slices, 10g dried chiliFlour,Pepperand water flour, salt,Soy sauceandChicken essenceeach 3g,Star anisecooking wine,White sugareach appropriate amount.

Method steps

1. Peel and wash the potatoes, and cut them into pieces.

2. Marinate the chicken with flour, pepper, and a little salt, then coat it with oil, and remove it.

3. Fry the potato pieces until golden brown, and remove them to drain the oil.

4. Keep the bottom of the pot with oil, heat, and add star anise, dried chili, ginger slices, and garlic slices to saute.

5. Add green pepper slices and red pepper slices to saute, and add potato pieces to slightly stir-fry.

6. Add the chicken pieces, add salt, soy sauce, and chicken essence, and stir until cooked.

Potato and chickenClay pothome-style recipe

Ingredients

350g chicken, 1 potatoGreen beans100g, old ginger 12g, salad oil 50g,Fine salt3g, oyster sauce 5g, soy sauce 2g, white sugar 4g,Star anise1 piece, scallions and garlic slices each 6g, sesame oil 4g.

Method steps

1. Wash and cut the chicken into pieces.Peel and wash the potatoes, and cut them into strips.Pick and cut the green beans.Peel and wash the old ginger, and cut it into slices.

2. Heat the pot, add water, and blanch the chicken, then wash and drain the chicken.

3. Heat the pot over medium heat, add salad oil, and sauté scallions, garlic, ginger, and star anise.

4. Add the chicken and sauté until colored, then add oyster sauce, soy sauce, and white sugar.

5. Add potatoes and green beans, and stir-fry evenly, then add water, and add fine salt, white sugar, and bring to a boil, then pour into the clay pot.

6. Small fireCookfor 25 minutes, add sesame oil, and serve.