Although the best season for eating crab is almost over, crabs are available year-round in the market. To enjoy delicious crabs, here are simple and easy ways to prepare them.Crabs are very suitable for home cooking and won't waste ingredients.How to cook delicious and easy crabs: crabsIngredients: crabs, eggs, ginger, scallions, cooking wine, salt.

Cooking steps:1. Boil and de-shell the crabs, chop the ginger finely, and soak in water to make ginger water;2. Whisk the eggs with salt, cooking wine, and ginger water, then add to the

crab meat3. Steam the egg mixture in a steamer until cooked, sprinkle with chopped scallions and drizzle with hot oil.

How to cook delicious and easy crabs: crabsNoodlesIngredients: crabs, noodles,sugar, cilantro,shrimp paste,

chili,

salt,

soy sauce, cooking wine, and oil.Cooking steps:；

1. Boil water in a pot, add noodles, and a little salt. Add

chicken broth, and simmer for about 10 minutes;2. Clean and cut the crabs, add salt and a little cooking wine, and slice scallions and ginger for later use;

3. After draining the noodles, cut into segments, heat a little oil in a pot, add scallion and ginger to sauté, then add the noodles and oyster sauce;

4. Add soy sauce, sugar, and shrimp paste, stir-fry;pot，Heat the pot and pour in oil, add the noodles;5. Heat a little oil in a wok, add scallions and ginger to sauté, then add the crabs, pour in cooking wine, and garnish with chopped chili peppers.Tips:Crabs are cold and are scavengers, so it's best to eat them with ginger andvinegar.How to cook delicious and easy crabs:

Crab baked with egg

Ingredients: smallsoft-shell crabs, salt, red chili peppers, scallions, ginger, salt,pepper, cooking wine, and cornstarch.

Cooking steps:

1. Wash and cut the red chili peppers, cut the crabs into pieces and season with salt, pepper, and cooking wine;

2. Heat a little oil in a pot to 5, add the crabs and fry until cooked, then remove and set aside; steam the eggs and mash.3. Heat a little oil in a pot, sauté scallions and ginger, then add the egg mixture and crab pieces, pour in cooking wine, and garnish with chopped red chili peppers.Small tips

Crabs are cold and are scavengers, so it's best to eat them with ginger and

vinegar.

How to cook delicious and easy crabs:Crab soupIngredients: 2 crabs, tofu,

nori,

a little salt, scallions, ginger, garlic, and pepper.Cooking steps:1. Wash and clean the crabs, cut into pieces, slice ginger and scallions;2. Cut the tofu into cubes and boil in a pot with a little salt for 2 minutes, then remove and set aside;3. Add water to the pot, add the crabs, and bring to a boil over high heat, then skim off the foam, and simmer over low heat for

half an hour;

4. Add the tofu and cook for another 10 minutes, add salt, pepper, and cilantro to season.Red peppersWash and chop the peppers, and the crab meat. Season with salt, pepper, Shaoxing wine, and a pinch of dry powder.

2. Heat oil in a pot until it's hot (5). Fry the crab until cooked, then remove and set aside. Steam the egg yolks and mash.

3. In a pot, heat a little oil and sauté scallions and ginger. Add the egg mixture, then the crab meat. Add Shaoxing wine and a few red peppers for garnish.

Tips

Crab is cold-natured and a scavenger, so it's best to combine it with ginger.Vinegarto eat.

How to make delicious and simple crab:TofuCrab soup

Ingredients

2 crabs, a moderate amount of old tofu,Seaweeda little, salt, scallions, ginger, garlic, pepper, and cilantro.

Method

1. Wash and prepare the crabs, then chop them into pieces. Slice the ginger and chop the scallions.

2. Cut the old tofu into cubes and cook in boiling water with salt for 2 minutes. Remove and set aside.

3. Add a moderate amount of water to a pot, add the crab, bring to a boil over high heat, skim off any foam, and then simmer over low heat forabout 30 minutes;4. Add the tofu and cook for another 10 minutes. Add salt, pepper, and cilantro to taste.

Then add the tofu and cook for 10 minutes.