Pig trottersThese are a part of the pig, and are commonly eaten in families. Pig trotters contain a lot of collagen.Protein, which have a good effect on beauty and health. Moreover, the fat content of pig trotters is lower than that of fatty meat, making pig trotters a food for beauty.

How to cook delicious pig trotters: Cold-boiled pig trotters

Needed ingredients

Pig trotters, red chili peppers,White sugar,AndGreen onions,Cooking wine, Sichuan peppercorns,AgedVinegar,Red oil,Soy sauce,FreshGinger,AndSalt..

Cooking steps

1. Wash the pig trotters thoroughly, cut a knife into the front toe, and then cut a deep knife into the "belly" of the pig trotters. Then cut the pig trotters vertically again. This makes it easier to absorb the flavor.

2. Put enough water in the pot, add chopped ginger, and add appropriate amount of salt. Boil over high heat, then reduce the heat to 40 minutes.

3. After the time is up, put the cooked pig trotters in cold water to cool, and repeatedly soak them in clean water to remove the oil.

4. Cut the pig trotters soaked in large pieces, wash red chili peppers and slice, mince garlic.

5. Put the cut pig trotters, minced garlic, and red chili pepper circles in a clean small bowl, and sprinkle with appropriate amount of chopped green onions.

6. Prepare another clean small bowl, pour in a tablespoon of white sugar, a tablespoon of soy sauce, add appropriate amount of salt, a half tablespoon of aged vinegar and a little Sichuan peppercorns, and then add appropriate amount of cooking wine according to your own preference to make a seasoning sauce.

7. Put the prepared seasoning in the pig trotters, and finally add a tablespoon of red oil.

Tips

1. When cutting pig trotters, be careful.

2. After cooking pig trotters, soak and wash with clean water to remove oil.

3. The cholesterol content of pig trotters is high, so elderly people with poor digestive function should not eat too much at once.

How to cook delicious pig trotters: Grandma's Pig Trotters

Needed ingredients

1 pig trotters, snow beans, 2 tablespoons of spicy oil,Soy sauceappropriate amount, whitesesameappropriate amount.

Cooking steps

1. Cut pig trotters into small pieces, and ask the seller to help for safety.

2. Snow beans need to be soaked in clean water the day before.

3. Add appropriate amount of water and ginger slices in the pot, then add pig trotters, boil, and cook for a while to removeblood,fishy smell and odor.

4. Put the cooked pig trotters and snow beans into a pressure cooker, add enough water to cover the pig trotters.5. After cooking pig trotters, open the lid and add salt to season, and sprinkle with chopped green onions.6. Choose "bean trotters" function.

Tips

1. After the pig trotters are cooked, prepare a seasoning sauce according to your own taste.

2. When eating, drink hot soup, which will be greasy when cold. Although the cooked pig trotters are tasteless, they are very delicious when dipped in spicy sauce.

How to cook delicious pig trotters: White

Radishes

Pig Trotter SoupNeeded ingredients1 pig trotters,

1/2 white radish, 1 small piece of ginger, appropriate amount of salt.

1 pig's footCooking steps1. Cut pig trotters into pieces, and cut the radish into large pieces, and slice the ginger.

2. Add enough water to the pot, add a few slices of ginger, and then put in the pig trotters and boil.

3. Add white radish pieces, pig trotters and 4 slices of ginger, enough water, boil, and then remove foam, and cook over high heat for 2 hours. At the end, add appropriate amount of salt to taste.

Dish introduction

Pig trotters soup is very rich in flavor, plus white radish, which can relieve the rich flavor of pig trotters.

This soup is rich in bone collagen and collagen, and is delicious and nutritious, with the effects of beauty and skin care, strengthening muscles and bones.

More amazing recommendations:This soup is rich in collagen and collagen protein, and is delicious and flavorful, with benefits for beautifying the skin and strengthening bones.

More recommended dishes: